Mother's Day Menu

Breakfast
served 7am-3pm

served with side of home fries or fruit

Boston Cream French Toast
pastry crème, chocolate ganche
15

Vanilla Brioche French Toast, warm cinnamon apples
11

Jumbo Buttermilk Pancakes, chocolate chip or blue berry
10

Wild Berry Pancakes, lemon zest, berry compote, sour cream
13

Western Omelet ham, peppers, scallions and cheddar cheese
12

Quiche Lorraine, spinach, roasted leeks, potato, Gruyere, ham
14

Broccolini, Artichoke and Egg White Frittata
provolone cheese balsamic tomatoes
14

Simple Scramble
2 eggs, choice of bacon or sausage
10

Eggs Benedict
grilled ham, poached eggs and hollandaise, English muffin
14

Crab Cake Benedict
crab cakes, poached eggs, hollandaise sauce, English muffin
16

Mother's Day
ALL DAY MENU served 10am-8pm


Starters

Carolina She Crab Soup, tomato, sherry 8

Crispy Chicken Lollipops sweet chili, hoisin-teriyaki, or buffalo 10

Creamy Spinach and Artichoke Dip served with tortilla chips and pico de gallo 13

Pan Roasted Sea Scallops and Andouille, over creamy sweey corn grits 14

Chili Pop Shrimp hot & sweet chili sauce 10

Marinated Bocconcini Mozzarella, Kumato heirlooms, red onion, basil and balsamic 10

Salads
BLT Salad romaine hearts, carrots, bacon, tomatoes and creamy herb 7

Traditional Caesar Salad parmesan crumble, anchovies and garlic caesar dressing 10

Signature Chopped candied walnuts, raisins, roasted peppers, corn, and fresh mozzarella 13

Baby Arugula, Watermelon & Feta Salad, breakfast radish, toasted pepitas, balsamic 12

Grillfire Cobb corn, black beans, tomato, cucumbers, bacon, blue cheese and avocado 13

ADD ON!! (grilled chicken 4, sliced steak 6, seared tuna 8, grilled shrimp 7, grilled salmon 7)


Sandwiches
Steak Burger on brioche with fries, lettuce tomato and pickle 10

Herb Grilled Breast of Chicken Sandwich honey mustard 8
(additions 2.00 each: cheese, bacon, sautéed onion, avocado, mushrooms)

Roasted Vegetable Foccacia, zucchini, yellow squash, red peppers, wild mushrooms, tomato confit, melted fresh mozzarella, leaf lettuce, pesto and balsamic 13

Seared Tuna Wrap tomato salsa, black beans, avocado, baby greens and wasabi mayo 16

Crab Cake BLT fresh lump crab meat, on brioche roll with tartar 12


Entrées
Fettuccine with Sea Scallops and Jumbo Shrimp chardonnay, Asiago-tomato cream 23

Simply Grilled Salmon Filet Thai chili glaze or lemon and EVO, roasted vegetables 19

Tuscan Grilled Chicken fresh mozzarella, balsamic tomatoes, steamed broccoli 18

Molasses and Soy Marinated Skirt Steak garnished with crispy onions 22

Lump Crab Crusted Beef Tenderloin, hollandaise, poached asparagus 35

Jumbo Lump Crab Cakes charred tomato salsa, roasted vegetables and lemon aioli 26

Coconut Shrimp and Chips spicy marmalade and French fries 20

Asiago Crusted Chicken Paillard, spring greens, goat cheese and figs, lemon-caper jus 20

Black Jack Barbecued Baby Back Ribs maple glazed sweet potato wedges half rack 17/full rack25

Cajun spice Grilled Swordfish chipotle-lime butter and sweet potato crabmeat hash 25

Slow Roasted Certified Angus Beef Prime Rib, roasted potatoes, horseradish, herb au jus
Mom ‘s Cut 10oz 28 Dad’s Cut 16 oz, 36





Happy Hour
Monday -Friday, 4-7pm in our lounge/bar only

$5 house wine
$4 draft beer
$3 domestic bottled beer
1/2 price rail cocktails
$5 appetizers - edemame, sliders, spinach and artichoke dip, chicken quesadilla and chili pop shrimp

Saturday and Sunday Brunch
11 am - 3 pm
$1 mimosas*
$2 screwdrivers*
$3 bloody marys*

* with purchase of brunch entree

Sunday Family Style Dinner
Three Course Family Style $19.95 per person

Monday Night Meal Deal
$19.95 Three Course Prix Fixe Dinner

Wednesday Ladies' Night
Three Course Prix Fixe Dinner includes Glass of House Wine ($5 refills) - $24.95 per person

Wine Down Thursday
$18 Bottles of Wine (House Selections)